Wow your guests at your next event by booking with Frites Street Catering!
Specializing in guilty entrée dishes and stratch-made everything, using as many local ingredients as possible – from our ketchup to our pickles! Catering ranges from drop off lunches for office complexes, to full buffet, h’orderves and desserts.
All reservations made online require a emailed confirmation.If you do not have a email confirmation, sorry you do not have a reservation.
For all bookings:
(602) 363-0121 | firstname.lastname@example.org
For step by step potato peeling instructions:
For any catering questions:
between 10am-6pm, Monday to Friday.